NJ Supplemental Nutrition Assistance Program (NJ SNAP)

In This Section

The university is partnering with Supplemental Nutrition Assistance Program (SNAP).  Per the Department of Human Services - Division of Family Development, student eligibility for SNAP , a student, age 18 to 49 enrolled at least half-time in a college, university, community college, or business, technical, trade, or vocational school that requires a high school diploma may qualify.

You may be eligible for food assistance through New Jersey’s Supplemental Nutrition Assistance Program (SNAP). SNAP is a federal program that can help individuals and families with low-incomes buy the groceries they need to eat healthy. Eligibility depends on several factors like income, household size, resources, etc.

In addition to income eligibility factors, students also must fit at least ONE of the following requirements:

  • Be enrolled in an approved Career and Technical Education Program at a New Jersey community college;
  • Be employed at least 20 hours per week AND paid for such work;
  • Be participating in a federal work study program during the school year;
  • Be participating in an on-the-job training program;
  • Be responsible for the care of a member of your household who is a dependent under the age of six years-old;
  • Be a single parent enrolled full-time AND responsible for a dependent under the age 12 years-old;
  • Be unable to work due to a physical or mental disability; or
  • Be receiving Work First New Jersey (WFNJ) Temporary Assistance for Needy Families (TANF) benefits (cash assistance).

To request more information on SNAP or meet with a SNAP representative at Rutgers University-Newark, please complete a confidential form. 

Students can also complete the SNAP form below and send the information directly to SNAP.

Release of Information Form

SNAP Student Verification Form

 

SNAP Representative at RU-N

When:

  • Wednesday, November 13, 2019 from 2:00pm - 5:00pm
  • Wednesday, December 11, 2019 from 2:00pm - 5:00pm

Where:

  • Paul Robeson Campus Center (PRCC) Room 236

For more information, see contact below. 

Key Contacts

Ellen Daley

Director, Nutrition and Food Pantry | Rutgers University - Newark
973-353-0257
Paul Robeson Campus Center (PRCC)Room 236
350 Dr. Martin Luther King Jr. Blvd.NewarkNew Jersey07102

Please Contact Ms. Daley with any SNAP questions.